Smithfields Restaurant and Bar is a neighborhood steakhouse which specializes in sustainable “nose-to-tail” dining (utilizing the whole animal) and in-house charcuterie.
Smithfields sources meat, fish, produce, beer and wine from over 20 independent and local suppliers near Ashland. As part of their commitment to the independent and local spirit of Southern Oregon mixed with old world roots, Smithfields has commissioned paintings by artist Sarah F Burns that explore the realities of responsible meat eating. View her series Meet Your Meat: Vanitas for Smithfields while enjoying a great meal.
Come join us for the February First Friday Art Walk after-party, Smithfields will have food and drink specials from 8 – 10 pm. View our rare collection of paintings and meat the artist, Sarah F Burns.